Raw tacos!

Seriously. This is delicious. Just make sure you get good tomatoes and fresh corn; that’ll make it or break it.

Serves 1 - makes about four tacos

1 small avocado

1 medium tomato

chunk of bell pepper (maybe about 3” by 4”)

2 green onions

1 ear’s worth of corn kernels

half of a lime, juiced

1.5t cumin (optional)

dash of black pepper (optional)

Mash the avocado. Mix in the cumin, black pepper, and lime juice. Chop the tomato, pepper, and onion. Add those and the corn to the avocado. Mix well.

You can use it in lettuce leaves, for tacos:

Or just eat it plain:

Either way, it’s really freaking good.